AOC: Calvados Pays d'Auge
It is a blending of Calvados aged between 20 and 25 years. It has been selected among the noblest and oldest Calvados of the Château du Breuil cellars. By its very amber color and its strength in tannins, it brings the pleasure of the roundness of its aromas.
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A distinguished, graceful and supple Calvados. Hints of spices, honey, cinnamon, dried fruits and with a great long finish.
For the connoisseurs and amateurs of old and high quality alcohols. To taste with close friends or connoisseurs where it will work wonders after a good meal or in front of a fireplace.
Colour : mahogany Nose: hints of leather and dried tobacco. Then it opens on aromas of torrefaction and bitter cocoa Palate: leather, ripe quince and prune End of mouth: tobacco and liquorice
Served as a brandy of 4cl or in “Château du Breuil Gourmet Coffee” (2cl to go with a coffee and petits fours…). Delicious and surprising with a strong cheese (like Livarot). Exquisite with a square of dark chocolate (like the 65% Cacao Caraibe de Valrhona) or with a chocolate truffle or a dried apricot.
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